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Cachaca cocktails

Brazil's native cane spirit — raw, grassy, and alive — brings an earthy brightness no rum quite replicates. It's the soul of the Caipirinha and pulls its weight in the lesser-known but formidable Rabo de Galo.

2 classic recipes from our canon that use cachaca — Cachaca sits in our spirits shelf.

Caipirinha cocktail

Caipirinha

✦ Proven classicEasyRocks

Cachaça muddled with lime and sugar — Brazil's national drink, rustic and zesty.


Ingredients

  • 1, in wedges lime
  • 20 ml simple syrup
  • 60 ml cachaca

Rabo de Galo cocktail

Rabo de Galo

✦ Proven classicEasyRocks

Cachaça stirred with sweet vermouth and Cynar — Brazil's bittersweet answer to the Manhattan.


Ingredients

  • 60 ml cachaca
  • 20 ml sweet vermouth
  • 15 ml cynar
  • 2 drops angostura bitters

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