Prosecco cocktails
Prosecco trades gin's bite for a lighter effervescence, lending Italian spritz cocktails their signature lift — essential to the Bellini's peachy elegance and the Negroni Sbagliato's bittersweet fizz.
7 classic recipes from our canon that use prosecco — Prosecco sits in our beer & wine shelf.
Aperol Spritz
Low, fizzy and sunset-orange — the easiest aperitivo to love.
Ingredients
- ◆90 ml prosecco
- ◆60 ml aperol
- ◆30 ml club soda
Porn Star Martini
Vanilla vodka and passion fruit with a Champagne sidecar — the modern bar megahit.
Ingredients
- ◆50 ml vodka
- ◆20 ml passion fruit liqueur
- ◆50 ml passion fruit syrup
- ◆10 ml vanilla syrup
- ◆50 ml prosecco
Bellini
Prosecco over white-peach purée — a soft, blushing Venetian aperitivo.
Ingredients
- ◆50 ml peach juice
- ◆100 ml prosecco
Old Cuban
A grown-up mojito — aged rum, mint and lime lengthened with Champagne and bitters.
Ingredients
- ◆45 ml dark rum
- ◆22 ml lime juice
- ◆30 ml simple syrup
- ◆6 leaves mint
- ◆2 dashes angostura bitters
- ◆60 ml prosecco
Russian Spring Punch
Vodka, cassis and lemon topped with sparkling wine — a fizzy, berry-bright cooler.
Ingredients
- ◆25 ml vodka
- ◆25 ml lemon juice
- ◆15 ml creme de cassis
- ◆10 ml simple syrup
- ◆to top prosecco
Negroni Sbagliato
A Negroni 'mistaken' with sparkling wine instead of gin — lighter, fizzier, just as ruby.
Ingredients
- ◆30 ml campari
- ◆30 ml sweet vermouth
- ◆60 ml prosecco
Got more than just prosecco?
Tell us everything on your shelf and we'll find every cocktail you can make.
Open the bar picker ↗