Worcestershire Sauce cocktails
A few dashes of Worcestershire pull savory depth from the background, adding umami and quiet complexity wherever they land — most famously anchoring the Bloody Mary's layered, peppery backbone.
1 classic recipe from our canon that uses worcestershire sauce — Worcestershire Sauce sits in our spices & extras shelf.
Bloody Mary
✦ Proven classicMediumHighball
Savoury, spiced and tomato-rich — the definitive morning-after cocktail.
Ingredients
- ◆45 ml vodka
- ◆90 ml tomato juice
- ◆15 ml lemon juice
- ◆2 dashes worcestershire sauce
- ◆2 dashes hot sauce
- ◆1 pinch black pepper
- ◆1 pinch celery salt
Method
- 1Add everything to a shaker with ice.
- 2Roll gently between shaker tins — don't hard-shake, or it goes frothy.
- 3Pour into an ice-filled highball.
PRO TIP
Roll, don't shake — you want a clean pour, not aerated tomato juice.
Garnish — Celery stalk and lemon wedge
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